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Showing results under subject: 'orthopedic'

"Code of Massachusetts regulations, 2002" - Page 546

Author:
Abstract: ... Disease and Rehabilitation Inpatient Hospitals ( A ) Introduction . The Division may enter into…

Best Practices in Accessible Online Design

Author:Heather Caprette
Abstract: Accessibility is frequently the last thing course and website developers want to think about when c…

The Philosophy and Psychology of Commitment

Author:Michael Joh
Publisher:Taylor & Francis
Abstract: The phenomenon of commitment is a cornerstone of human social life. Commitments make individuals’ b…

Safety Evaluation of Certain Mycotoxins in Food

Author:Joint FAO/WHO Expert Committee on Food Additives. Meeting, Food and Agriculture Organization of the United Nations
Abstract: This volume contains monographs prepared at the fifty-sixth meeting of the Joint FAO/WHO Expert Com…

Compendium of Food Additive Specifications: Addendum 13

Author:Joint FAO/WHO Expert Committee on Food Additives. Meeting
Abstract: This publication contains information on the evaluation of food additives (including flavouring age…

Evaluation of Certain Food Additives and Contaminants: ...

Author:Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization
Abstract: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the…

Codex Alimentarius Commission: Procedural Manual

Author:Joint FAO/WHO Codex Alimentarius Commission, Food and Agriculture Organization of the United Nations
Abstract: On cover & title page: Joint FAO/WHO Food Standards Programme. - Supersedes 16th ed. 2007 (ISBN 978…

Codex Alimentarius: Foods derived from biotechnology

Author:Joint FAO/WHO Codex Alimentarius Commission
Abstract: The joint FAO/WHO Codex Alimentarius Commission is the UN body responsible for establishing interna…

Safety Evaluation of Certain Food Additives and Contaminants

Author:Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization
Abstract: This volume contains monographs prepared at the seventy-seventh meeting of the Joint FAO/WHO Expert…

Compendium of Food Additive Specifications: Addendum 8

Author:Joint FAO/WHO Expert Committee on Food Additives. Meeting
Abstract: The specification of identity and purity of food additives, established by the Joint FAO/WHO Expert…
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